Thanks to the support of our donors and the efforts of volunteer coordinator Tracy Weber, we're pleased to share that the Food and Forest collection is nearing completion! Started in 2017, this collection utilizes a concept designed to mimic some elements of a natural ecosystem, to provide food for people, birds and pollinators and habitat for wildlife.
Newly planted and mulched native plants in the Food & Forest Collection
Tracy Weber the Food & Forest volunteer coordinator works to weave the willow tunnel at Viles Arboretum.The design is based on permaculture principles and a philosophy that seeks to grow food in ways that do not require fertilizer or artificial pest control; mimicking patterns and relationships found in nature. For example, each plant is placed in a spot that meets its light, water and soil requirements thus eliminating the need for irrigation. Most of the plants here are perennials which means they will come back year after year.
One of the principles of Permaculture is that of "stacking functions." This means that every element in the landscape has multiple purposes in the landscape; from plant choice and the presence of a pond to structures and pathways. For example, the willows in the willow tunnel have at least three purposes. One is to take up some of the water that makes this area so damp. The second is to provide visual interest and shade. The third is to produce stem clippings that can be used as mulch or to make fences and sculptures.
Elderberry plant with berriesWhen the food forest is mature, it will provide fruits, nuts, berries, leafy greens, medicinal roots and leaves for people. Certain species of plants will make nitrogen available for other plants. There will be nectar for insects that pollinate the fruit and nut trees. Trees and shrubs will provide cover and nesting habitat for birds. Birds, in turn, will keep the insect populations in check. In nature, there is no waste; everything has a use.
We encourage you to visit this new collection as soon as possible!
